Profiteroles with Cream Custard Filling
Sale price
Price
₹ 85.00
Regular price
Unit price
per
Tax included.
Soft and Cream choux dough filled with a smooth custard cream and topped with truffle sauce.
An éclair (/eɪˈklɛər/, /ɪˈklɛər/; French pronunciation: [e. klɛʁ]) is a pastry made with choux dough filled with custard cream and topped with a flavored icing or chocolate